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X-WR-CALDESC:Events for Doukénie Winery
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DTSTART;TZID=America/New_York:20260711T130000
DTEND;TZID=America/New_York:20260711T160000
DTSTAMP:20260713T235359
CREATED:20260503T203047Z
LAST-MODIFIED:20260705T221623Z
UID:2799-1783774800-1783785600@doukeniewinery.com
SUMMARY:Live Music: Gary Smallwood
DESCRIPTION:Join us for live music with Gary Smallwood on Saturday\, July 11th from 1:00PM – 4:00PM. Gary’s style of music consists of Classic Rock\, Country Rock\, soulful Blues Rock (or what he likes to call “flat out guitar-driven blues-infused rural contemporary music”). He sometimes incorporates Soul\, R&B\, and Funk into his shows. He’s a generous performer\, giving back to the community by playing numerous benefit shows a year. Gary has shared the stage with or supported such great acts as Robin Trower\, Frank Marino & Mahogany Rush\, the late great Jeff Healey\, Elliott Easton (the Cars)\, Marshall Tucker Band\, Molly Hatchet\, The Outlaws\, Johnny Winter\, Craig & Patrick Fuller (Pure Prairie League)\, Bill Payne (Little Feat)\,Bret Michaels\, Catfish Hodge\, Michael Fath\, and many more.
URL:https://doukeniewinery.com/event/live-music-gary-smallwood-11/
LOCATION:Doukénie Winery\, 14727 Mountain Road\, Hillsboro\, Virginia\, 20132\, United States
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ORGANIZER;CN="Douk%C3%A9nie Winery":MAILTO:info@doukeniewinery.com
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DTSTART;TZID=America/New_York:20260711T183000
DTEND;TZID=America/New_York:20260711T210000
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UID:2801-1783794600-1783803600@doukeniewinery.com
SUMMARY:The Ripening - A Summer Wine Dinner
DESCRIPTION:We are excited to announce that Distinguished Engagements is returning to Doukénie Winery to host another elevated wine dinner experience this summer. \nFollowing our sold-out Awakening of the Vines dinner in March\, we now celebrate the next chapter in the vineyard’s journey: The Ripening of the Grapes. As the vines flourish under the summer sun\, Distinguished Engagements has thoughtfully curated a seasonal menu designed to complement the warm weather\, beautiful vineyard views\, and the wines of Doukénie Winery. \nJoin us for an unforgettable evening of exceptional food\, handcrafted wines\, and vineyard-side hospitality. \nReservations are limited. We look forward to sharing this special experience with you. \nMENU FINALIZED! \nDistinguished Engagements\nOwner Designer Theresa Ruffo-Swanson and Chef Tanya \n– Greeter Bite –\nCrispy cup filled with crab meat mixed with honey mustard sauce and yuzus jelly on top\, garnished with micro greens.\n– 2023 Chardonnay – \n– First Course –\nNiçoise salad with Tuna\n– 2023 Viognier – \n– Second Course –\nCucumber and coconut Gazpacho with king oyster mushroom dome.\n– 2022 Hemera – \n– Third Course –\nBraised Beef Short Rib with Blackberry & Red Wine Jus\,\nPumpkin Purée & Fondant Potatoes\n– 2022 Petit Verdot – \n– Dessert Course –\nHoney Cake\n– 2024 Duchess **NEW RELEASE – \n**Please note that the tickets include 10% service charge and taxes.**\n**NO REFUNDS if cancelled after June 28th.** \nCLICK HERE FOR TICKETS
URL:https://doukeniewinery.com/event/summer-wine-dinner/
LOCATION:Doukénie Winery\, 14727 Mountain Road\, Hillsboro\, Virginia\, 20132\, United States
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ORGANIZER;CN="Douk%C3%A9nie Winery":MAILTO:info@doukeniewinery.com
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